by Henri | Aug 10, 2023 | Pasta
INGREDIENTS 8 oz (225g) fettuccine pasta (ensure it’s vegan-friendly) 2 cups button mushrooms, sliced 1 tablespoon olive oil 4 cloves garlic, minced 1/2 cup raw cashews, soaked in hot water for 1 hour 1 cup unsweetened almond milk (or any plant-based milk) 1/4 cup...
by Henri | Aug 10, 2023 | Brown Rice Penne
INGREDIENTS 8 oz (225g) brown rice elbows 1 cup raw cashews, soaked in hot water for 1 hour 2 cups baby spinach leaves Cup Broccoli florets Cup Artichokes cut in quarters 1 Red Bell pepper quartered 1 Cup of Baby Bella Mushrooms 1 cup cherry tomatoes, halved 2...
