Truly Indian
$3.99
Ready-to-eat Creamed Spinach & Tofu (Palak Tofu Paneer) — pureed spinach with soy paneer, microwaveable in 90 seconds.
This North Indian classic purees fresh spinach with coconut milk into a rich, creamy base, then fills it with diced soy paneer (tofu) for a hearty, dairy-free entree.
Layers of whole and ground Indian spices -- cumin, turmeric, cinnamon, fenugreek, and clove -- give it depth, and it's traditionally paired with naan or roti.
It's a mild, shelf-stable, ready-to-eat dish that's Vegan, Halal, Kosher-inspected, and Non-GMO Project Verified; heat and enjoy in about 90 seconds.
Spinach, Water, Tofu (Soy Paneer: Soy Beans, Water, Citric Acid, Salt), Onions, Sunflower Oil, Garlic, Spring Onions, Melon Seeds, Tomatoes, Ginger, Coriander, Corn Starch, Salt, Green Chili, Sugar, Red Chili, Whole Spices, Cumin, Turmeric, Cinnamon, Fenugreek Seed Powder, Clove, Fennel. Contains: Soy.
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