by Henri | Aug 14, 2023 | Green Lentil Pasta
INGREDIENTS 8 oz (225g) green lentil flour pasta 2 cups fresh spinach leaves 2 tablespoons olive oil 1 small onion, finely chopped 3 cloves garlic, minced 1 (14 oz) can diced tomatoes 1/2 cup unsweetened almond milk (or any plant-based milk) 2 tablespoons nutritional...
by Henri | Aug 10, 2023 | Pasta
INGREDIENTS 8 oz (225g) fettuccine pasta (ensure it’s vegan-friendly) 2 cups button mushrooms, sliced 1 tablespoon olive oil 4 cloves garlic, minced 1/2 cup raw cashews, soaked in hot water for 1 hour 1 cup unsweetened almond milk (or any plant-based milk) 1/4 cup...
