Bob's Red Mill
$6.79
A gluten-free biscuit and baking mix that also turns out pancakes, waffles, coffee cake, and dumplings.
This multi-purpose mix combines a gluten-free flour blend of sweet white rice flour, brown rice flour, potato starch, sorghum flour, tapioca flour, and xanthan gum with baking powder, sugar, and salt, so all you need to add is butter and milk or water.
One package makes about 18 biscuits, but Bob's Red Mill also suggests it for pancakes, scones, shortcakes, casseroles, and pot pies. It's certified gluten free and Kosher Pareve.
Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sweet White Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder (Monocalcium Phosphate, Baking Soda, Cornstarch), Sugar, Salt, Baking Soda
Nutrition Facts
About 17 servings per container
Serving size 1/4 cup mix (40g)
Amount per serving
% Daily Value *
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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