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Vegan Cheddar Block Cheese

Vegan Cheddar Block Cheese

INGREDIENTS 1 cup raw cashews, soaked in hot water for 1-2 hours 1/4 cup nutritional yeast 1/4 cup refined coconut oil, melted 2 tablespoons lemon juice 1 tablespoon apple cider vinegar 2 teaspoons white miso paste (for umami flavor) 1 teaspoon salt (adjust to taste)...
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