Stacy's Multigrain Pita Chips combine stone-ground whole wheat with rye, flaxseed, corn grits, barley, oats, and millet for a hearty, six-grain baked chip.
Seasoned simply with sea salt and carrying no artificial colors or flavors, the 7.33 oz bag is Non-GMO Project Verified and baked, not fried, for a satisfying crunch.
A grain-forward chip that holds up well to hummus, salsa, or a loaded cheese board.












