San Giuliano Alghero
$26.49
An unfiltered, cold-pressed Italian extra virgin olive oil from Sardinia, blended from five native olive varieties and left unrefined to preserve its natural nutrients.
Produced by the Manca family in Alghero, Sardinia, this extra virgin olive oil is cold-pressed from a blend of Bosana, Frantoio, Leccino, Semidana, and Coratina olives using traditional granite millstones.
Left intentionally unfiltered, it keeps its natural sediment and antioxidant polyphenols intact, showing a golden-yellow color with vegetal notes of artichoke, tomato, and balsamic herbs. Best used raw, in dressings, marinades, and bread dips.
100% Italian Extra Virgin Olive Oil (blend of Bosana, Frantoio, Leccino, Semidana, and Coratina olives).
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