Ameriherb
$12.25
Whole milk thistle seed (Silybum marianum), oval light-colored seeds with a nutty taste, rich in flavonolignans known as silymarin.
Milk thistle seeds come from a Mediterranean herb prized for centuries and are known for their content of flavonolignans collectively called silymarin. The whole seeds have a nutty, pleasant taste and can be toasted for salads and snacks or roasted as a coffee alternative.
They're also traditionally prepared as teas, tinctures, and infusions. Because of potential hormonal effects, anyone with a history of hormone-driven conditions should consult a healthcare provider before use.
Silybum Marianum
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