Loma Linda's Diced Chik is a plant-based alternative to diced chicken, built from textured vegetable protein (soy and wheat gluten) with egg whites and corn starch, plus a light seasoning blend. It's shelf-stable in a can and ready to use straight from the package.
Each 13 oz can holds about four 1/4-cup servings, making it an easy way to add protein to a recipe without handling raw meat. Note this product contains egg and milk derivatives, so it is not vegan.












