Jovial's Organic Brown Rice Manicotti brings traditional Italian pasta-making to a gluten-free shape. Made with only organic brown rice flour and water, it's shaped using bronze dies and slow-dried for a texture that bakes up like classic wheat manicotti.
Produced in a dedicated gluten-free facility in Italy, this 7 oz package is USDA organic, Non-GMO Project Verified, kosher, and GFCO gluten-free certified. It's a versatile stuffed-pasta option for baked dishes.












