Clark's Bakery
$4.99
This 1.5 lb loaf of 100% spelt bread from Clark’s Bakery is a whole-grain bread made with spelt flour in place of wheat.
Clark's Bakery's 100% Spelt Bread is a whole-grain loaf made with spelt flour instead of conventional wheat, offering an option for shoppers looking to switch up their everyday bread.
Spelt is an ancient grain related to wheat, valued by many bakers for its nutty flavor and dense, hearty texture.
This loaf weighs 1.5 lb.
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