Cadia Organic Red Lentils are grown organically and packaged as a single ingredient. They soften quickly with no pre-soak needed, ready in about 6 to 12 minutes on the stovetop.
With a mild, earthy flavor and a slightly nutty undertone, these lentils turn creamy when cooked, making them a natural fit for soups, stews, and dals. The 16 oz bag is USDA Organic, Non-GMO Verified, and OU kosher certified.












