This Bragg blend starts with raw, unfiltered Organic Apple Cider Vinegar containing the 'Mother,' then adds organic honey, lemon, lime, and ginger for a zesty, citrus-forward tonic. It delivers 750 mg of acetic acid per 2-tablespoon serving, meant to be mixed into water, smoothies, or dressings.
The 16 fl oz bottle is USDA Organic, Non-GMO Project Verified, and gluten-free, made without artificial coloring or processed sugar.












