Cadia's Organic Apple Cider Vinegar is crafted from "100% organic, non-GMO apples, grown sustainably by responsible organic farmers in the Western U.S." It's raw and unfiltered, retaining the cloudy strands known as "the mother," and is diluted with water to a standard 5% acidity.
This 32 oz bottle is USDA organic, Non-GMO Project Verified, and produced in a gluten-free facility. It works well in salad dressings, marinades, and sauces, or however you like to use apple cider vinegar in the kitchen.
